I Secondi Scaloppine Saltimboca Veal Medallions with Fresh Herbs in Marsala Wine Sauce Topped with Prosciutto and Fontina Cheese $23 Scaloppine Gamberi Veal Medallions with Shrimp, and Sundried Tomatoes in Veal Demi-glaze $26 Scaloppine Limone Veal Medallions with Garlic and Lemon in White Wine Butter Sauce $22 Pollo Fantasia Chicken Breast Topped with Shrimp, Asparagus, and Fresh Tomatoes in White Wine Sauce $22 Pollo Arcobelano Chicken Breast, Spinach, Prosciutto and Fontina Cheese in Sherry Wine Sauce $20 Pollo Marsala Chicken Breast, Shitake Mushrooms, and Fontina Cheese in Marsala Wine Sauce $20 Bistecca Ai Ferri 12 oz Grilled Rib-eye Steak with Shitake Mushrooms in Lemon Butter White Wine Sauce $23 Bistecca Pizzaiola 12 oz Grilled Rib-eye Steak with Mozzarella Cheese and Capers in Marinaria Sauce $23 Salmone Oven Roasted Salmon with Lemon, Herbs, and Olive Oil $19 Costoletta Di Maiale 14 oz 2-Bone Pork Chop with porcini mushrooms in a cream sauce $25